A2 Organic Salted Butter 200g
200g
Butter doesn’t get better than this.
Made with certified organic A2 cream and naturally cultured for up to 20 hours, this is butter in its purest—and most delicious—form.
Slow fermentation creates a beautifully creamy texture, a subtle cultured tang and the unmistakably rich flavour of real butter made properly.
Slather it generously on toast, melt it through eggs or use it to make your baking even better.
Certified organic by Southern Cross Certified Australia.
Storage and best-before information
Keep refrigerated at or below 4°C. Best enjoyed within three months, as shown by the best-before date on the pack. This is a quality date, not an expiry date. Butter can also be frozen for up to 12 months.
Shipping
From our churn to your kitchen, we send Lard Ass goodness across Australia, using refrigerated delivery where available or Australia Post Express Post.
Every order is carefully packed with insulated packaging and slow-melt ice packs. Please make sure someone is available to receive your order or provide a suitable place for it to be left, and refrigerate immediately on arrival.
More perishable products, including milk and cream, can only travel shorter distances to stay safely chilled and are restricted to selected delivery areas.
For delivery areas, dispatch times and everything else you need to know, see our Shipping & Returns and Shipping FAQs pages.