Some butters are a side note. This is the main event.
Flavour Profile
Rich, creamy and deeply buttery with a delicate cultured tang and enough salt to enhance the flavour without taking over.
Pairs With
Warm sourdough, eggs, vegetables, steak… honestly, we put it on everything!
Storage
Please check the product packaging for the 'use by' date12 months when frozen.Keep refrigerated at or below 4°C.
Lard Ass Butter
